Meet Our Butler Team

Experienced bartender and mixologist with international hospitality experience serving discerning clientele in luxury venues and cruise operations. With six months of onboard cruise ship experience and more than a year living and working in Abu Dhabi, Aaron brings a polished approach to customer service, cocktail craftsmanship, and performance in fast-paced premium environments. Recognized for creating memorable guest experiences through professionalism, creativity, and meticulous attention to detail, he excels in settings where exceptional service, product knowledge, and strong interpersonal skills are essential.

Amiir is a London-born butler, mixologist, whose work is shaped by Hip-Hop culture, poetry, and philosophy. With a background in London's exclusive private members' clubs, he developed a reputation as a "Liquid Chef," mastering the art of craft cocktails and delivering exceptional service to high-profile clientele.

Eileen is a hospitality professional with 8 years of experience serving UHNW clients in luxury environments. Trained in Silver Service and Culinary Arts at the Da Vinci Institute in Miami, Florida, she combines refined service skills with a strong attention to detail. A native English speaker who is also fluent in French, Eileen is dedicated to delivering exceptional, personalized experiences with professionalism and discretion.

Elisa is a responsible, helpful, and determined young woman with a passion for discovering new cultures and creating memorable experiences. She enjoys connecting with people from around the world and is dedicated to ensuring every customer feels welcomed and leaves with unforgettable memories.

Eric is an experienced House Manager and Butler with over 17 years of expertise in private service and luxury hospitality. Currently working at La Samanna, A Belmond Hotel in St. Martin, he specializes in delivering personalized, discreet, and detail-oriented service to high-profile international clientele. His background includes experience with Cheval Blanc and renowned fine dining establishments in France and Los Angeles, combining exceptional service standards with strong household and operational management skills.

With over 15 years of experience in luxury hospitality, Kevin has built a reputation for delivering exceptional service to Ultra High Net Worth individuals and their families across some of the world's most exclusive destinations. Specializing in luxury chalet management, private villa operations, and bespoke lifestyle services, Kevin oversees every aspect of a property's day-to-day management. From staff supervision and household operations to personalized concierge services, travel coordination, and guest relations, he ensures every detail is executed with precision, discretion, and professionalism. Known for his calm leadership, meticulous attention to detail, and ability to anticipate clients' needs before they arise, Kevin creates seamless and memorable experiences tailored to the highest standards of luxury living. His commitment is simple: to provide an effortless lifestyle experience where excellence, confidentiality, and personalized service come naturally. Discreet. Dedicated. Trusted by UHNW clients worldwide.

Matthieu is a renowned French sommelier and entrepreneur with an established presence across Asia. Specializing in fine wines, mature vintages, and the sourcing of rare and collectible labels, he advises an exclusive clientele of Ultra High Net Worth Individuals (UHNWIs), private collectors, luxury hospitality groups, and discerning connoisseurs. Combining deep expertise, an extensive international network, and a passion for exceptional terroirs, Matthieu curates bespoke wine experiences and investment-worthy collections tailored to the most exacting standards.

Matteo is an experienced Italian bartender with over 10 years in the hospitality industry. Having worked in both London and Spain, he has developed strong expertise in mixology, spirits, and wine, combined with a passion for delivering exceptional guest experiences. His international background and professional approach make him well-suited to luxury hospitality environments.

Matthieu is an experienced hospitality professional with a strong background in luxury service, private aviation, and UHNW client support. I have worked as a Personal Assistant, Villa Butler, and VIP Flight Attendant, providing high-level concierge and lifestyle management services with discretion, flexibility, and attention to detail.

Panagiotis is a Hospitality Consultant and Bar Manager with over 12 years of industry experience and a strong foundation in Mathematics. He combines analytical thinking with hands-on operational expertise to optimize venue efficiency, control costs, and drive profitability. Beyond beverage service, Panagiotis leverages guest feedback and social dynamics to cultivate exceptional service cultures and create sustainable business growth.