Ocean Kai is built on the oceanfront along a sandy ridge in Cayman Kai. Spanning over 5,500 square feet of vaulted living space and an open design, Ocean Kai sleeps 12 guests across 6-bedroom suites.

Upon entering the great room there is an immediate "wow factor" as your eyes take in the ocean views through a wall of glass doors and windows looking out over the pool deck.

The open living area has a cathedral ceiling accentuating the home’s size and grandeur. A mezzanine loft with a glass railing serves as a media room and has an oceanfront windowed dormer with outstanding ocean views.

A full-width, oceanfront veranda overlooks a 38-foot private pool with steps leading down to your own sandy beach. The veranda is furnished with plush sectional seating, a gas fire pit, and an outdoor dining area.

Primary Suite: oceanfront, king bed, television, walk-out access to the pool deck, ensuite with dual vanity, soaking tub, and separate shower.

Guest Suite #2: oceanfront, king bed, television, walk-out access to the pool deck, ensuite with dual vanity, soaking tub, and separate shower.

Guest Suite #3: oceanfront, king bed, television, walk-out access to the pool deck, ensuite with dual vanity, soaking tub, and separate shower.

Guest Suite #4: queen bed, television, ensuite with shower bath.

Guest Suite #5: pair of bunk beds, ensuite with shower bath.

Guest Suite #6: queen bed, television, ensuite with dual vanity, soaking tub, and separate shower.

Ocean Kai’s kitchen is a vacationing chef’s paradise. Featuring marble countertops, all-white cabinets, and high-end appliances, guests can whip up a home-cooked meal or hire a private chef for a night of in-villa dining. Guests can choose to eat in the formal dining room or step out onto the veranda for a night of al-fresco dining.

A 13% Occupancy Tax and a 13% Guest Service Fee was added to all rates.

Minimum stay: 5 nights; Thanksgiving week: 6 nights, Christmas & New Year: 7 nights