Elegant villa with sea-view pool, lush garden, and panoramic terraces overlooking the Bay of Naples — ideal for luxury holidays, intimate weddings, and private events just minutes from Sorrento.

Perched on the sun-drenched hills of the Sorrento Peninsula, Villa Romeo is a sophisticated and private residence that blends modern comfort with Italian charm and high-end hospitality. With sweeping views of the Bay of Naples and Mount Vesuvius, this recently renovated villa offers the perfect setting for a relaxing getaway, a special celebration, or a stylish small wedding.

Located in the picturesque coastal town of Vico Equense, just 10 km from Sorrento, the villa enjoys a peaceful and panoramic setting while remaining easily accessible. Surrounded by a 1,000 m² Mediterranean garden, it offers guests a luxurious retreat with the warmth of southern Italian living.

Outdoor living: Mediterranean garden, private pool & rooftop hot tub

The villa’s private swimming pool (9x4 m, max depth 2.2 m, min depth 1 m, opening date 1/4, closing date 31/10) is tucked away among fragrant greenery and equipped with an outdoor shower, sun loungers, and privacy hedges. On the upper level, a panoramic rooftop terrace features a private hot tub with spectacular views of the sea and Mount Vesuvius — perfect for unwinding at sunset.

Accessible from the living area, a covered veranda includes a dining table, wood-fired oven, and BBQ, ideal for open-air meals at any time of day.

Elegant interiors over two floors

Inside, the villa is refined and beautifully appointed, with premium finishes and custom decor. The ground floor features a stylish living room with a fireplace, piano, and dining area for 10, along with a modern fully equipped kitchen and a guest bathroom.

The first floor, accessible via 16 steps, includes four en-suite double bedrooms, each with a private terrace and sea views, offering both privacy and comfort for every guest.

Please note that, for safety reasons, external catering or staff are not permitted. Only the villa’s in-house chef and approved personnel are allowed to operate on-site.